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Tasting notes
Appearance
Clear with golden reflections.
Nose
Citric aromas, orange blossom.
Palate
Fresh apricot, dry fruits. Light yeast notes.
Food pairings
Fresh, pleasant and very well-balanced with a well-structured and fine bubbles.
Aceing
Second fermentation in the bottle, minimum ageing of 12 months in our Vila-rodona cellars.
Gastronomy
Ideal with Mediterranean cuisine such as salads, paella or white meat.
Ideal serving temperature
6-8 ºC
A fresh and well-balanced cava with citrus aromas.
From an exclusive selection of the finest vineyards.
More varieties available
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