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Tasting notes
Appearance
Pale gold, greenish hints.
Nose
Apple, pear, undergrowth flower.
Palate
Fresh, flavour of quince, light notes of toast and pastry.
Food pairings
Perfect with sushi, pad thai and green papaya salad.
Ideal serving temperature
6-8 ºC
A fresh cava, notes of fruit and flowers. Inspired by the passion for life and the Cabaret.
More varieties available