Flama d’Or Cava Brut Nature
Straw yellow hue flecked with gold. Fine bubbles forming lovely beads and a long-lasting mousse.
Very intense aromas with smooth and very pleasant nuances of ripe fruit, typical of bottle ageing.
Pleasant, fresh, powerful, with lovely smooth bubbles. The notes from the ageing process melt into the ripe fruit. The finish is long, broad and lingering.
Very well-balanced with an abundance of fine bubbles.
Second fermentation in the bottle, minimum ageing of 14 months in our cellars.
Perfect as an aperitif at any time, this cava is also great with all types of fish, seafood, white and red meats, sauce dishes, etc. Excellent as an accompaniment to a whole meal.
Wines made from our own grapes from carefully selected vineyards.
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